Ingredients: Potable water, palm kernel oil (fully hydrogenated, RSPO) 15%, dextrose, glucose syrup, emulsifiers: polysorbate 60, mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids; starch, stabilizers: hydroxypropyl methylcellulose, carboxymethyl cellulose; table salt, aroma.
Packaging type: Tetrapak 200ml
What you will not find in Schlagfix Universal Whipping Cream
Nutrition information per 100g of product
|Energy||663kJ / 158kcal|
|of which saturated fatty acids||16 g|
|of which sugars||1.9 g|
Store at temperature 4–20 °C. Prior to use, store in a cool place for at least 12 hours. Once opened, store in a fridge and use within 5 days.
Schlagfix Universal Whipping Cream shelf life: 9 months