Gourmet Paté with trufles

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Ingredients: Water, sunflower oil, chickpeas, yeast, potato starch, wheat protein, champignons powder, sea salt, black truffles in olive oil (1,5%), cane sugar, soy sauce (soy, wheat, salt, maltdoextrin), maltodextrin, spices, caramel.

Packaging: 50g aluminium foil cup

In vegetable Gourmet Paté with trufles you will find no:

animal ingredients
Tvar 20
food colouring

Nutrition information per 100g of the product

Energy 1106kJ/266kcal
Fat 21g
of which saturated fatty acids 9.6g
Carbohydrate 11g
of which sugars 1.1g
Protein 8.3g
Salt 1.3g

Store at temperature 2-28 °C. Once opened, keep refrigerated (+4ºC) and consume within 2 days of opening.

Shelflife of Gourmet Paté with trufles: 2 years.


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