Coffee Creamer

Ingredients: Water, palm fat (RSPO) 10%, dextrose, glucose syrup, emulsifiers: polysorbate 60, sodium stearoyl lactate, mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids; starch, stabilizers: hydroxypropyl methylcellulose, cellulose, carboxymethyl cellulose; acidity regulators: sodium citrates, trisodium phosphates.

Packaging type: Set of coffee creamer singles 10*10ml

What you will not find in Schlagfix Coffee Creamer

animal ingredients
Tvar 20

Nutrition information per 100g of product

Energy 469kJ / 112kcal
Fat 11 g
of which saturated fatty acids 5.8 g
Carbohydrate 3.5 g
of which sugars 1.8 g
Protein 0 g
Salt 0.2 g

Store at temperature 4–20 °C.

Schlagfix Coffee Creamer shelf life: 6 months

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